Stainless Steel Vegetable Cutting and Chopping Knife with Comfortable Grip
With a slightly larger handle that is easy and comfortable to hold, these household knives are ergonomic in design for perfectly cutting & chopping vegetable and other food items for a long period of time. Cutting edge means more than just the razor-sharp blade of a perfectly honed knife. It stands for innovation, for taking something traditional and re-inventing it, be it a knife or a recipe. All steel blades are made of martensitic stainless steel a correct alloy for a cutting edge retention, corrosion protection and flexibility. This is what makes our products such great companions for every day’s adventures.
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